La Victoria Roasted Salsa Verde 68 Ounce Size - 6 Per Case.
US$34.12
Price when purchased online
Free shipping
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Sold and shipped by staging.mbs-consulting.ch
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US$34.12
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by staging.mbs-consulting.ch
Free 30-day returns Details
Product details
| Management number | 240856748 | Release Date | 2026/07/16 | List Price | US$34.12 | Model Number | 240856748 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
A rich, robust salsa your guests will truly savor, thanks to fire roasted tomatillos, poblano, and jalapeno peppers.
Consistent flavor from the trusted LA VICTORIA brand. Great taste from vine-ripened tomatoes grown in California. Ready-to-use, minimizing labor costs. Higher yield, less waste for better cost control. Improved food and employee safety.
Ingredients: Tomatillos, Fire Roasted Tomatillos (tomatillos, Citric Acid (to Acidify)), Jalapeno Peppers, Roasted Poblano Peppers, Water, Onions, Roasted Jalapeno Peppers, Salt, Contains 2% Or Less Of Chipotle Adobo Puree (water, Chipotle Chiles, White Vinegar, Sun Dried Tomatoes, Sugar, Salt, Natural Flavors), Dehydrated Garlic, Sodium Benzoate (preservative), Xanthan Gum, Dehydrated Cilantro, Paprika. Produced In A Facility That Also Processes: Tree Nuts.
Allergens: Not Available
Storage: RECOMMENDED TEMPERATURE: 70F. MINIMUM TEMPERATURE: 40F. MAXIMUM TEMPERATURE: 90F. STORAGE: DO NOT FREEZE.
Consistent flavor from the trusted LA VICTORIA brand. Great taste from vine-ripened tomatoes grown in California. Ready-to-use, minimizing labor costs. Higher yield, less waste for better cost control. Improved food and employee safety.
Ingredients: Tomatillos, Fire Roasted Tomatillos (tomatillos, Citric Acid (to Acidify)), Jalapeno Peppers, Roasted Poblano Peppers, Water, Onions, Roasted Jalapeno Peppers, Salt, Contains 2% Or Less Of Chipotle Adobo Puree (water, Chipotle Chiles, White Vinegar, Sun Dried Tomatoes, Sugar, Salt, Natural Flavors), Dehydrated Garlic, Sodium Benzoate (preservative), Xanthan Gum, Dehydrated Cilantro, Paprika. Produced In A Facility That Also Processes: Tree Nuts.
Allergens: Not Available
Storage: RECOMMENDED TEMPERATURE: 70F. MINIMUM TEMPERATURE: 40F. MAXIMUM TEMPERATURE: 90F. STORAGE: DO NOT FREEZE.
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